Served Throughout December
To Start
Winter Vegetable Broth, Freshly Baked Bread Roll and Butter (V)
Classic Prawn Cocktail, Crisp Lettuce and Bread Fingers
Breaded Garlic Mushrooms, Paprika and Parsley cream, Dressed Salad (V)
***
Main Courses
Yuletide Festive Turkey, Sage & Onion Stuffing, Pigs in Blankets, Root Vegetables And Roast Potatoes, Rich Roast Jus
Christmas Nut Roast, Sage & Onion Stuffing, Tender Stem Broccoli, Root Vegetables and Roast Potatoes, Vegetarian Jus (V)
Beer Battered Haddock and Chunky Chips, Mushy Peas, Tartar Sauce
***
Desserts
Traditional Christmas Pudding, Brandy Sauce
White Chocolate and Raspberry Cheesecake, Sweetened Cream and Coulis
Winter Spiced Chocolate Sundae
***
2 courses – £16.95
3 courses – £20.95
Served Throughout December
To Start
Winter Vegetable Broth, Freshly Baked Bread Roll and Butter (V)
Bloody Mary Prawns, Vodka Pink Mayo, crisp Lettuce and Toasted Sourdough
Breaded Garlic Mushrooms, Paprika and Parsley cream, Dressed Salad (V)
Buffalo mozzarella, vine tomato, pine nut pesto, basil oil and aged balsamic
***
Main Courses
Yuletide Festive Turkey, Sage & Onion Stuffing, Pigs in Blankets, Root Vegetables and Roast Potatoes, Rich Roast Jus
Christmas Nut Roast, Sage & Onion Stuffing, Tender Stem Broccoli, Root Vegetables and Roast Potatoes, Vegetarian Jus (V)
Slow braised daube of beef, Black Pudding Croquette, Whole Grain Mustard Mash, Honey Glazed Carrots
Herb Crusted Salmon, Wilted Greens, Sautéed Potatoes, Dill Sauce
***
Desserts
Traditional Christmas Pudding, Brandy Sauce
White Chocolate and Raspberry Cheesecake, Sweetened Cream and Coulis
Winter Spiced Chocolate Sundae
***
2 courses – £19.95
3 courses – £24.95
Served Throughout December
To Start
Winter Vegetable Broth, Freshly Baked Bread Roll and Butter (V)
Classic Prawn Cocktail, Crisp Lettuce and Bread Fingers
Breaded Garlic Mushrooms, Paprika and Parsley cream, Dressed Salad (V)
***
Main Courses
Yuletide Festive Turkey, Sage & Onion Stuffing, Pigs in Blankets,
Honey Glazed Roast Gammon, Spiced Red Cabbage
Christmas Nut Roast, Sage & Onion Stuffing, Tender Stem Broccoli (V)
All Served with Root Vegetables and Roast Potatoes
***
Desserts
Traditional Christmas Pudding, Brandy Sauce
White Chocolate and Raspberry Cheesecake, Sweetened Cream and Coulis
Winter Spiced Chocolate Sundae
***
2 courses – £16.95
3 courses – £20.95
To Start
Winter Vegetable Broth, Freshly Baked Bread Roll and Butter (V)
Chicken Liver and Cognac Pate, Crisp Crostini, Leaf Salad, Balsamic Dressing
Classic Prawn Cocktail, Crisp Lettuce and Bread Fingers
Breaded Garlic Mushrooms, Paprika and Parsley cream, Dressed Salad (V)
***
Main Courses
Slow braised daube of beef, Black Pudding Croquette, Whole Grain Mustard Mash, Honey Glazed Carrots
Chicken Ballotine, Dauphinoise Potatoes, Braised Red Cabbage, Rich Port Reduction
Salmon on Cruit, Tender Stem Broccoli, Pearl Potatoes, Dijon Cream Sauce
Brie, Beetroot and Onion Parcel, Tender Stem Broccoli, Dauphinoise Potatoes, Tomato Provençal (V)
***
Desserts
Sticky Toffee Pudding, Toffee Sauce
White Chocolate and Raspberry Cheesecake, Sweetened Cream and Coulis
Tiramisu, Sweetened Cream
***
2 courses – £21.95
3 courses – £26.95